This checklist is designed to help you audit your in-house fumigation program. You should be confident that you have all these bases covered for a basic program. Of course, we are here to help you should the need arise.
Operation specific fumigation strategic plan
1, 2 or 3 gas strategy
Formulations
Kill steps in product flow
Infrastructure needs
Economics vs. efficacy considerations by season
Export needs and protocols
Licensing
QAL/QAC Category A
Must be on-site during certain phases of fumigation operations
Do you own the commodity? If not, must have a pest control business license
Trained individuals
Fumigation Management Plans for each fumigation
Restricted Materials Permits for each fumigation type
Buffer zone considerations and compliance
Applicator and bystander safety considerations
Air Board permits and compliance
Training program
PPE selection, proper use, policies, policing
Proper dose calculations for different fumigants, situations and seasons
Notifications
Monitoring program
Written Respiratory Protection Program
Emergency Response Program
Organic Pesticide Protection Program (if applicable)
Chemical Control Program
Proper pesticide storage and inventory management
Documentation for legal requirements, complaint defense and FMP’s
Doing the basics? Now ramp it up; continuous improvement
If you are missing any of these or have any questions, please feel free to reach out to us at any time. We are here to help!